Ingredients

  • Bayou® Satsuma rinse
  • 2 parts Bayou® Reserve Rum
  • 1/2 part simple syrup

Directions

Rinse glass with Satsuma and set aside. Combine remaining ingredients with ice and stir until well chilled. Strain into Satsuma-rinsed glass, pinch a lemon peel over glass to express oils

Select Sazerac, Bayou Rum Recipe