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Bayou Rum

Please Drink Responsibly

Bayou® Single Barrel #2

Limited edition rum matured in California red wine barrels for 3 years, resulting in a rich, fruity and fully bodied spirit.

Available in select International markets.


Rich aromas of oak, figs, red berries and spices


Robust with hints of plum, black pepper, dry oak and earthy notes


Long, round and spicy finish with notes of berries and toasted oak

How Our Rum Is Made

Bayou® Rum is distilled from locally grown sugarcane in southern Louisiana, USA. Our molasses comes from the oldest family-owned and operated sugar mill in the United States. Every batch of Bayou Rum is distilled in copper pot stills, aged mostly in Bourbon casks under a solera system and bottled in house.