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Please Drink Responsibly
Bayou® Rum is distilled from locally grown sugarcane in southern Louisiana, USA. Our molasses comes from the oldest family-owned and operated sugar mill in the United States. Every batch of Bayou Rum is distilled in copper pot stills, aged mostly in Bourbon casks under a solera system and bottled in house.
Hand Crafted, Pot-Distilled, & Naturally Gluten-Free.
Hours of Operation
The Distillery & Visitor Center is open seven days a week from 9:00am to 5:00pm
Distillery tours are offered seven days a week at 10:00 AM, 11:00 AM, 1:00 PM, 2:00 PM, 3:00 PM, and 4:00 PM