An authentic Heritage. Where tradition and culture are infused into our blends.

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The Spirit of the Craft. Through the bayous and into the sugar cane fields, we've obtained the highest quality and freshest Louisiana ingredients and state of the art distilling equipment to create a handcrafted spirit like no other.

Let the good times roll. Louisianians know that great cocktails are at the heart of any get-together with friends. Whether it's firing up the crawfish pot to getting the grill going for a tailgate party - great friends and good times are a bayou tradition.

Fresh louisiana ingredients. Following our authentic "sugar house" recipe, we gather sugar cane syrup from our fields along with raw sugar that is fully pasteurized and clarified.

The Spirit of the Bayou. Straight from the heart of Louisiana sugar cane country, comes a new craft spirit-distilled from a mixture of fresh Louisiana molasses and raw unrefined can sugar from local mills.

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June 14, 2013

Bayou Rum Inaugural Toast Raises the Spirit of Louisiana

VIP celebration at L’Auberge Lake Charles features Troy Landry’s Toast LACASSINE, La., June 7, 2013. Keith Henson, VP and General Manager of L’Auberge® Casino Resort Lake Charles kicked off their first 2013 Liquid Society Party by the Pool series with a celebratory toast featuring Bayou Rum to the crowd of almost 5,000 guests. Trey Litel [...]

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May 21, 2013

Bayou® Rum Announces Winners: Inaugural Toast to the Spirit of Louisiana

Join contest winners and be among the first to taste Louisiana’s new sugar cane rum during VIP celebration at L’Auberge Lake Charles LACASSINE, La., May 21, 2013. What defines the spirit of Louisiana? Louisiana Spirits answers that question with the results from its Bayou® Rum Inaugural Toast Facebook contest. Judged and selected by their friends [...]

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